About Indomie

Indomie has come a long way since its humble beginnings in the 1970’s. Our noodles are made from carefully selected ingredients, the best quality flour and fresh spices from the natural resources of Indonesia giving it a unique and delicious flavour.

Available in 80+ Countries

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Indomie is available in over 80 countries around the world such as Australia, New Zealand, USA, Canada, throughout Asia, Africa, Europe and Middle Eastern countries. With over 20 billion packs sold annually, it’s no wonder that Indomie’s flavour, is favoured by the world.

62 Years of Excellence

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Indomie is produced by Indofood, the pioneer of instant noodles in Indonesia and is one of the largest instant noodles manufacturers in the world. Indomie comes in many varieties from our classic soup flavours to our most popular dry noodle flavour Indomie Mi Goreng!

STAPLE FOODS

Our Best-Selling Noodles
Indomie Mi Goreng is the most popular Indomie flavour around the world. Made with high quality flour and selected fresh ingredients and spices, a plate of Indomie Mi Goreng will certainly brighten up your day. Other than our famous Mi Goreng, we have an array other delicious Indomie flavours for you to try! Click the link below to learn more about our products.
Our Products
NEW RECIPES TO TRY

Have you tried new ways to eat your Indomie?
Did you know that Indomie can be enjoyed in many ways? Check out these creative recipe ideas from our Indomie fans around the world or send us your favourite Indomie recipes for others to try! Click the link below to check out our recipes.
Our Recipes

How to cook our signature Mi Goreng

Cook noodles for 3 minutes in boiling water
Drain Cooked Noodles; Do not rinse
Mix well with seasoning powder and oils

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Our Recipes